Ask any Singaporean about childhood hawker snacks, and chances are Min Jiang Kueh will come up. This humble pancake, also known as apam balik, is usually stuffed with roasted peanuts, red bean, or coconut. Today, stalls all across the island are putting their own spin on the classic, from creative flavours like Oreo and matcha to Michelin-recommended old-school styles. Here are the best places to hunt down Min Jiang Kueh in Singapore — each offering something a little different.
1. Tanglin Halt Original Peanut Pancake
📍 48A Tanglin Halt Road, Stall 16
This iconic stall is one of Singapore’s most famous Min Jiang Kueh spots, beloved for decades by residents and foodies alike. Run by an elderly couple since the 1980s, Tanglin Halt Original Peanut Pancake is best known for its thick, pillowy batter that’s naturally fermented with yeast. The result is a unique chewy texture that sets it apart from thinner pancakes elsewhere. Their peanut filling is ground fresh and mixed with sugar for a nutty, fragrant bite that’s perfectly balanced. They open only on Tuesdays, Thursdays, Saturdays, and Sundays from as early as 3:30 a.m., and long queues form even before sunrise. If you want the real deal old-school experience, this is a must-visit — though you’ll have to sacrifice some sleep!
2. Granny’s Pancake
📍 Multiple outlets: Ghim Moh Market, Hong Lim Market, Bendemeer Food Centre
Granny’s Pancake has become synonymous with comfort and nostalgia. What started as a humble hawker stall has expanded into numerous outlets across Singapore, each serving pancakes that taste just like grandma used to make. The pancakes are slightly thicker and fluffy, with a soft chew that’s comforting and hearty. Their peanut version is a crowd favourite, filled generously with roasted nuts and sugar that melt slightly into the warm dough. Other classics include coconut (sweetened with gula melaka), red bean, and a unique peanut butter lava version that oozes with creamy filling. Prices are wallet-friendly, usually between $0.80 and $1.20, making it an affordable snack for all ages.
3. Munchi Pancakes
📍 Various outlets: Bukit Batok West Hawker Centre, Northpoint City, West Mall
For younger foodies or those seeking an Instagram-worthy twist, Munchi Pancakes is where tradition meets creativity. What makes Munchi stand out are their colourful skins — Original, Matcha, and Charcoal — each imparting a subtle flavor and striking look. Their filling options range from classics like peanut and red bean to modern indulgences like Oreo Cheese, Belgian Chocolate, Thai Milk Tea, and Matcha Cheese. The pancakes are slightly smaller and thicker, making them feel like personal treats. Every bite bursts with fun flavor combinations, making Munchi Pancakes a popular choice for families and teens looking to try something different. It’s a perfect spot if you’re craving variety and innovation.
4. 682 Min Jiang Kueh
📍 682 Hougang Avenue 4, Hougang Village
A hidden gem in Hougang, 682 Min Jiang Kueh is a stall that prides itself on doing things a little differently. Unlike the traditional flat fold, their pancakes are shaped more like a stuffed curry puff, with fillings tightly packed inside. Their menu includes unique flavours like Green Tea, Yam, Black Sesame, and Chocolate, alongside the usual peanut and red bean. The pancake skin here is soft and chewy, with a homemade quality that feels comforting and rustic. Locals love it for its generous fillings and the balance between tradition and creativity. If you live in the northeast, this stall is definitely worth a detour.
5. Bu Bu Gao Sheng Pancake
📍 Outlets at Neil Road, Queen Street, Crawford Lane, Pasir Panjang
Bu Bu Gao Sheng has built its reputation on consistency and variety. Their pancakes are known for being thick and satisfying, with a chewy bite that doesn’t go limp even after hours. Traditionalists will enjoy the peanut and red bean, but the stall also ventures into flavours like Matcha, Taro, and Salted Bean. One highlight is their coconut pancake, which has a light green tinge and a subtly fragrant flavor. With multiple outlets around the island, Bu Bu Gao Sheng makes it easy to get your Min Jiang Kueh fix without traveling too far. It’s a reliable option for those who want quality with convenience.
6. Aunty Oats Pancake
📍 Old Airport Road Food Centre, 51 Old Airport Road, #01-134
What makes Aunty Oats Pancake stand out is its recognition from the Michelin Guide — the only Min Jiang Kueh stall in Singapore to receive such an accolade. Despite the prestige, Aunty Oats Pancake remains humble, with a simple menu featuring just Peanut and Coconut. Their pancakes are sold in both slice and fold styles, giving you options depending on how you like your snack. The secret lies in the batter, which is light yet chewy, and the fillings, which are roasted and prepared fresh daily. Customers praise its consistency, warmth, and the sense of nostalgia it brings. It’s a classic done extremely well.
7. Yean Heng Pancake
📍 Pek Kio Market & Food Centre, 41A Cambridge Road
For those who love traditional hawker fare at unbeatable prices, Yean Heng Pancake is a true gem. Each pancake costs just $0.80 — a rarity in Singapore today. Despite the low price, the quality is not compromised. The pancakes are soft with a light chew, filled with a modest but flavourful amount of peanut, coconut, red bean, or lotus paste. What makes Yean Heng special is its “Crispy” version, where the pancake is cooked slightly longer to achieve a golden, crunchy bite on the edges. This stall may fly under the radar, but it’s a local favourite for good reason.
8. Sumang Pancakes
📍 7 Stars Coffee Shop, Punggol
If you’re adventurous, Sumang Pancakes is the stall to check out. Located in a humble Punggol coffeeshop, it offers creative flavours rarely seen in Min Jiang Kueh. Their standout is the Blueberry pancake, which has a filling of jam and fruit bits, giving it a refreshing sweetness. Even more unusual is their Chilli Shrimp version — a savory take that packs a punch. These innovative creations have made the stall popular among younger customers looking for something different. While the classics are available too, it’s their daring flavours that make Sumang worth a visit.
From the nostalgia-soaked Tanglin Halt pancakes to the youthful innovation of Munchi and Sumang, Singapore’s Min Jiang Kueh scene offers something for everyone. Whether you’re craving the soft, peanut-packed comfort of traditional stalls like Granny’s or looking for colourful, modern twists, each of these shops reflects how this beloved pancake continues to evolve. The next time you want a simple snack with big flavors, grab a Min Jiang Kueh — it’s a bite of heritage, warmth, and a little bit of joy.
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