Food & Drinks
-
Best Old-School Bakeries in Singapore That Still Exist in 2026
The smell of fresh pandan chiffon cakes, the sight of buttery sugar rolls behind foggy glass displays—it’s nostalgia you can taste.
-
Best Food Catering Services in Singapore (2026)
From lavish weddings to corporate banquets and intimate gatherings, the right caterer can set the tone for the entire occasion.
-
Best Bak Kut Teh in Singapore (2026)
This guide focuses on established stalls and restaurants, what makes each unique, and how to choose the style that suits your taste.
-
Best Shio Pan in Singapore (2026)
This guide pulls together the most talked-about spots right now—classic purists, creative flavour labs, and Japanese stalwarts—so you can plan a “salt bread crawl” that suits your preferences.
-
Best Hokkien Mee in Singapore (2026)
A great plate of Hokkien Mee is deeply satisfying — umami-rich, fragrant, and fried to perfection with a balance of noodles, seafood, sambal, and wok hei.
-
Best Laksa in Singapore (2026)
From the smoky wok-kissed Katong variety to rich Nyonya recipes passed down through generations, Singapore has no shortage of outstanding laksa.
-
Best Baby-Friendly Cafes in Singapore (2026)
These cafés are spacious, stroller- and high-chair-friendly, and many offer play areas, soft seating, and thoughtful menus.
-
Best Mazesoba in Singapore (2026)
Unlike classic ramen in soup, mazesoba focus on thick noodles drenched in rich sauce, minced meat, spring onions, and toppings.
-
Best High Tea in Singapore (2026)
In Singapore, high tea has taken on many forms — from heritage hotel lounges where tradition reigns, to sky-high restaurants with a view, to whimsical tea rooms inspired by local flavours.
-
Best Egg Tarts in Singapore (2026)
The best ones balance a buttery crust, smooth custard, and a rich egg fragrance that makes each bite comforting.